Flavours & Food Additives

• Appearance
• Solid lumps

• Application
• Spice

• Assay
• 98-99%

• Boiling point
• 1413C

• CAS No
• 7647-14-5

• Color
• Pink

• Heavy Metal (%)
• <0.01%

• Melting Point
• 801C

• Molecular Formula
• NaCl

• Other Names
• Kala Namak, Himalayan Black Salt

• Physical Form
• Other, Lump/rock form

• Purity
• 98% min (NaCl)

• Shelf Life
• 1 Yr

• Smell
• Other, Sulphurous, characteristic

• Solid Content
• 99% approx.

• Solubility Tests
• Completely soluble in water

• Storage
• Other, Cool dry place

• Structural Formula
• Na-Cl

• Taste
• Other , Salty, slightly tangy

• Type
• Other, Rock Salt

• Water Solubility
• Soluble

• Appearance
• Fine powder or crystalline

• Application
• Culinary seasoning, traditional medicines, vegan egg alternative flavor, chaat, salads, fruit, ayurvedic remedies

• Assay
• Sodium Chloride (NaCl): 95-98%

• Boiling point
• 1465C (Sodium Chloride content)

• CAS No
• 7681-11-0

• Color
• Pink to dark brown

• Heavy Metal (%)
• <0.01%

• Melting Point
• 801C (Sodium Chloride content)

• Molecular Formula
• NaCl (with traces of Iron Sulfide, H2S, etc.)

• Other Names
• Kala Namak, Himalayan Black Salt, Sulemani Namak

• Physical Form
• Powder

• Purity
• 99% (approx.)

• Shelf Life
• 2 years

• Smell
• Other, Characteristic pungent, sulfurous aroma

• Solid Content
• 100%

• Solubility Tests
• Completely dissolves in water

• Storage
• Other, Store in a cool, dry place, away from moisture

• Structural Formula
• NaCl

• Taste
• Other , Salty, slightly sulfurous

• Type
• Other, Naturally occurring mineral salt

• Water Solubility
• Soluble

• Appearance
• Soft, moist, translucent flesh

• Application
• Beverages, desserts, ice cream

• CAS No
• N/A (Natural Product)

• Color
• White to off-white

• Heavy Metal (%)
• <0.01%

• Molecular Formula
• N/A (Mixture)

• Other Names
• Lychee Pulp, Litchi Flesh

• Physical Form
• Other, Pulpy, semi-solid

• Purity
• 90%

• Shelf Life
• 12-18 months (sealed)

• Smell
• Other, Characteristic fruity

• Solid Content
• 10-14%

• Solubility Tests
• Dissolves in water

• Storage
• Other, Cool and dry place

• Taste
• Sweet

• Type
• Other, Fruit pulp

• Water Solubility
• Soluble

• Appearance
• Thick, pulpy

• Application
• Food, beverages, desserts

• CAS No
• N/A (Natural Product)

• Color
• Orange

• Heavy Metal (%)
• <0.01%

• Molecular Formula
• N/A (Mixture)

• Other Names
• Papaya Puree, Papaya Extract

• Physical Form
• Other, Semi-liquid pulp

• Purity
• 100% Natural

• Shelf Life
• 1 year (Sealed)

• Smell
• Other, Characteristic, fruity

• Solid Content
• 8-12% (Brix)

• Solubility Tests
• Soluble in water

• Storage
• Other, Cool, dry place

• Taste
• Other , Sweet, mild

• Type
• Other, Fruit pulp

• Water Solubility
• Miscible

• Appearance
• Thick, smooth pulp

• Application
• Juices, beverages, jams, desserts

• CAS No
• N/A (Natural fruit pulp)

• Color
• Pink

• Heavy Metal (%)
• <0.01%

• Other Names
• Psidium guajava pulp, Pink Guava Puree

• Physical Form
• Other, Semi-solid paste

• Purity
• 100% Natural

• Shelf Life
• 18 months (sealed)

• Smell
• Other, Fresh guava aroma

• Solid Content
• 8 - 12% (Brix)

• Solubility Tests
• Soluble in water

• Storage
• Other, Cool and dry place

• Taste
• Other , Sweet and tangy

• Type
• Other, Fruit pulp

• Water Solubility
• Completely soluble